Nut menu, giving minute description of how to prepare the well known edible nuts of our markets for the table, almonds, chestnuts, hickory nuts, pecans, peanuts, shellbarks, walnuts, etc., a treatise on the preparation of nuts for the palate
- publisher: [Mount] Joy, Pa.
- creator: Flowers, Addison S. [from old catalog]
- Keyword: Chestnut. [from old catalog] Nuts. [from old catalog]
- years: 1903]
- pages: 5 p., 6-42 numb. l.
- class: TX814
- download: pdf file