The New England cook book. The latest and best methods for economy and luxury at home, containing nearly a thousand of the best up-to-date receipts for every conceivable need in kitchen and other departments of housekeeping
- publisher: Boston, Chas. E. Brown Publishing Company
- creator: Turner, Alice M., 1872- Herndon, James B., Jr. fmo Herndon/Vehling Collection. fmo
- contributor: Herndon, James B., Jr. fmo Herndon/Vehling Collection. fmo
- Keyword: Cookery, American
- years: [c1905]
- pages: 286 p.
- class: TX715
- notes: Imperfect copy: p. 31-32 wanting.
- download: pdf file